Toppings Tree Menu

A delectable selection of traditional and inspired Filipino dishes...

Appetizers

Pampagana

Siomai (Steamed or Fried, 6 pcs.)

Minced pork and shrimp dumplings, served w/ soy sauce and lemon.

5.95

Pot Stickers (6 pcs.)

Wonton wrapped minced pork and vegetables served w/ dipping sauce.

5.95

Fish Balls (9 pcs.)

Deep fried fish balls served w/ sweet & spicy brown sauce.

5.95

Lumpiang Shanghai (12 pcs.)

Deep-fried egg rolls w/ ground pork & shrimp served w/ chili sauce.

6.95

Lumpiang Gulay (4 pcs.)

Deep fried vegetable egg roll served w/ garlic/vinegar sauce.

6.95

Fried Calamari

Lightly breaded & deep fried squid served w/ sweet & sour sauce & garlic/vinegar sauce.

10.95

Sizzling Sisig

Grilled pork cheeks and belly (or milkfish), chopped & topped w/ chopped onions, ginger & jalapenos on a sizzling platter. Add $1.00 for fish.

10.95

Filipino Classics

Rice plates served w/ steamed white rice (add $1.00 for java rice) OR served a la carte (rice not included).

Sinangag (Fried Rice)

Garlic fried rice w/ your choice of Beef, Chicken, Vegetable or Bagoong (Shrimp Paste).

8.95

Adobo (Pork or Chicken)

The unofficial national dish of the Philippines. Slowly cooked meat of your choice in vinegar, soy sauce, garlic, bay leaves & peppercorn.

9.95 RP/13.95 ALC

Dinuguan

A savory pork stew cooked in garlic, vinegar, jalapenos and pork blood gravy.

9.95 RP/13.95 ALC

Pork Menudo

Cubed pork stew with liver, carrots, potatoes, raisins, garbanzo beans and bell peppers.

9.95 RP/13.95 ALC

Kalderetang Baka

Beef stew with carrots, potatoes and olives in a creamy tomato-based sauce.

9.95 RP/13.95 ALC

Bistek Tagalog

Tender beef slices cooked in soy sauce, lemon juice and onions.

9.95 RP/14.95 ALC

Lengua in Mushroom Sauce

Braised beef tongue in mushroom sauce served on a bed of spinach.

16.95 A la carte

Beef Pares

Tender beef cubes in a sweet savory sauce.

9.95 RP/13.95 ALC

Nilagang Baka o Baboy

Beef or pork ribs with cabbage and green beans in a tasty onion soup.

9.95 RP/14.95 ALC

Chicken Tinola

Hearty ginger soup with bone-in chicken, chayote and spinach.

9.95 RP/14.95 ALC

Sinigang of the Day

Traditional tamarind-based sour soup with your choice of Pork ribs, Beef ribs, Shell-on Shrimp or Boneless Fish Belly and seasonal vegetables.

9.95 RP/14.95 ALC

Noodles & Vegetables

All items served a la carte.

Pancit Palabok

Rice noodles in shrimp sauce topped w/ pork cracklings, dried fish flakes, shrimp, hard boiled egg, green onions & fried garlic.

10.95

Pancit Bihon

Thin rice noodles sauteed w/ chicken meat, Chinese sausage and mixed vegetables topped w/ fried minced garlic and lemon wedges.

9.95

Pancit Miki Bihon

Thin rice noodles w/ thick egg noodles sauteed w/ chicken meat, shrimp and mixed vegetables topped w/ fried minced garlic and lemon wedges

10.95

Pancit Canton - Hong Kong Style

Crispy egg noodles topped with a thick sauce of sauteed chicken meat, shrimp and mixed vegetables and served with lemon wedges

10.95

Sotanghon

Vermicelli glass noodles with vegetables, chicken and shrimp. SOUP or SAUTEED.

10.95

Chopsuey

Sauteed mixed vegetables w/ fried tofu. (Add $1.00 with chicken or $1.50 with shrimps)

10.95

Garlic Bokchoy or Garlic Spinach

Your choice of baby bokchoy or spinach sautéed in garlic & oyster sauce topped w/ fried minced garlic.

8.95

Ginataang Gulay

Squash and green beans cooked in coconut milk. Choice of mild or hot.

10.95

Laing

Taro leaves and pork in creamy coconut milk topped w/ minced fried garlic & jalapeno slices.

10.95

Pinakbet

Mixed vegetables sautéed in shrimp paste.

10.95

Ginisang Mongo

Soupy sauteed mung beans with spinach and a choice of pork or shrimp.

9.95 P/10.95 S

Grilled Specialties

Our house specialties….. marinated & grilled meat of your choice served on a SIZZLING platter with java rice, achara and a special gravy. Also served A LA CARTE (java rice not included).

BBQ Pork on Stick

3 skewers of grilled marinated pork served w/ achara & gravy

9.95 SP or 2.95 per skewer

BBQ Chicken

Grilled marinated boneless chicken served w/ achara & gravy.

9.95 SP/13.95 ALC

BBQ Pork Chops

Grilled marinated pork chops served w/ achara & gravy.

9.95 SP/13.95 ALC

BBQ NY Steak

Grilled marinated, thinly sliced beef served w/ achara & gravy.

9.95 SP/14.95 ALC

Daing na Bangus

2 small pieces (for sizzling plate) or 1 whole piece (for a la carte) of boneless milkfish marinated in vinegar & garlic, deep-fried & served w/ achara.

9.95 SP/13.95 ALC

Inihaw na Belly Bangus

Grilled milkfish belly topped w/ diced tomatoes, onions & special sauce.

9.95 SP/13.95 ALC

Inihaw na Liempo

Grilled pork belly served w/ achara & special sauce. Served on a REGULAR PLATE.

9.95 SP/13.95 ALC

All-time Favorites

Rice plates served w/ steamed white rice (add $1.00 for java rice) OR served a la carte (rice not included).

Crispy Pata

Deep-fried pork leg.

12.95 RP/15.95 ALC

Crispy Chicken

Seasoned & deep-fried chicken served w/ banana ketchup.

9.95 RP/13.95 ALC

Fried Tilapia

Deep-fried whole tilapia served w/ sliced tomato and garlic/vinegar sauce.

9.95 RP/9.50 ALC

Lechon Kawali

Deep-fried pork belly served w/ vinegar/soy sauce & lechon sauce.

9.95 RP/13.95 ALC

Beef or Chinese Sausage w/ Scrambled Egg

Beef strips or slices of Chinese Sausage cooked in scrambled egg and onions topped with oyster sauce.

9.95 RP/11.95 ALC

Shrimp w/ Scrambled Egg

Shrimp cooked in scrambled egg and onions topped w/ oyster sauce.

9.95 RP/12.95 ALC

Grilled Pork Chop or Grilled Chicken

Grilled marinated meat of your choice served w/ achara. Rice plate served w/ egg over easy.

9.95 RP/13.95 ALC

Grilled Longaniza

Grilled Philippine pork chorizo served w/ vinegar and diced tomatoes & onions. Rice plate served w/ (4) sausages and a fried egg. A la carte has (8) sausages.

9.95 RP/13.95 ALC

Grilled Tocino (Pork, Chicken or Beef)

Honey cured & grilled meat of your choice served w/ achara & special vinegar sauce. Rice plate served w/ egg over easy. (Add $1.00 for beef)

9.95 RP/13.95 ALC

Grilled Tapa

Grilled dry cured beef, served w/ achara & special vinegar sauce. Rice plate served w/ egg over easy.

9.95 RP/14.95 ALC

Desserts

Panghimagas

Halo-Halo

Assorted sweetened tropical fruits served w/ milk & crushed ice, topped w/ custard, purple yam & rice crispies or served A La Mode (Choice of Vanilla, Mango or Ube ice creams).

4.00 Reg./5.50 SP

Sweetened Bananas

Warm sweetened bananas topped w/crushed ice (con yelo), milk & rice crispies or served A La Mode (varying ice cream flavors).

3.50 CY/4.00 ALM

Turon

Sweet banana or red yam spring rolls. Served by itself or a la mode.

1.25 each/2.50 ALM

Ginataang Bilo-Bilo

Warm coconut cream w/ rice balls, tapioca pearls, purple yams, taro, sweet potatoes, cassava, jackfruit and saba bananas.

4.95

Taho

Soft tofu dessert topped w/ brown syrup and tapioca.

4.00

Bibingka

Traditional Filipino rice cake topped with salted egg slices and grated parmesan cheese.

4.95

Ice Cream

Scoop of Vanilla, Mango or our home-made UBE (Purple yam) ice cream.

2.00

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SPECIALTY COMBOS - $12.95

Your choice of two (2) items served on a regular plate w/ java rice, achara & special gravy. Make it a 3-Combo by adding an extra protein for $5.00 only.